The Supply and Delivery of Culinary Class Consumables to Limerick and Clare Education and Training Board Lot 1 – Fish Products Lot 2 – Meat / Poultry Products Lot 3 – Fruit and Vegetable and Dairy Products Lot 4 – Dried Food Provisions Lot 5 – Wines and Beverages The …
CPV: 15000000 Food, beverages, tobacco and related products, 15119000 Various meats, 15112000 Poultry, 15112100 Fresh poultry, 15112300 Poultry livers, 15131500 Poultry products, 03220000 Vegetables, fruits and nuts, 03221200 Fruit vegetables, 03200000 Cereals, potatoes, vegetables, fruits and nuts, 15942000 Fruit wines, 15330000 Processed fruit and vegetables, 15250000 Seafood, 15300000 Fruit, vegetables and related products, 15930000 Wines, 15910000 Distilled alcoholic beverages, 15980000 Non-alcoholic beverages, 15800000 Miscellaneous food products, 15711000 Fish food, 15131200 Dried, salted, smoked or seasoned meat, 15220000 Frozen fish, fish fillets and other fish meat, 15131610 Beef meatballs, 15119600 Fish meat, 15130000 Meat products, 15117000 Goat meat