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The Establishment of a Panel for the Supply and Delivery of Culinary Class Consumables to Limerick and Clare Education and Training Board

The Supply and Delivery of Culinary Class Consumables to Limerick and Clare Education and Training Board Lot 1 – Fish Products Lot 2 – Meat / Poultry Products Lot 3 – Fruit and Vegetable and Dairy Products Lot 4 – Dried Food Provisions Lot 5 – Wines and Beverages The …

CPV: 03200000 Cereals, potatoes, vegetables, fruits and nuts, 03220000 Vegetables, fruits and nuts, 03221200 Fruit vegetables, 15117000 Goat meat, 15000000 Food, beverages, tobacco and related products, 15112000 Poultry, 15112100 Fresh poultry, 15112300 Poultry livers, 15119000 Various meats, 15119600 Fish meat, 15130000 Meat products, 15131200 Dried, salted, smoked or seasoned meat, 15131500 Poultry products, 15131610 Beef meatballs, 15220000 Frozen fish, fish fillets and other fish meat, 15250000 Seafood, 15300000 Fruit, vegetables and related products, 15330000 Processed fruit and vegetables, 15711000 Fish food, 15800000 Miscellaneous food products, 15910000 Distilled alcoholic beverages, 15930000 Wines, 15942000 Fruit wines, 15980000 Non-alcoholic beverages
Deadline:
July 25, 2025, 5 p.m.
Deadline type:
Submitting a bid
Place of execution:
The Establishment of a Panel for the Supply and Delivery of Culinary Class Consumables to Limerick and Clare Education and Training Board
Awarding body:
Limerick and Clare Education and Training Board
Award number:
1
Publication:
July 30, 2024, 12:31 p.m.